Celebiogullari Professional Antep Pistachio Cream (20% Pistachio) - 500g, 1kg & 5kg Buckets
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Celebiogullari Professional Antep Pistachio Cream (20% Pistachio) - 500g, 1kg & 5kg Buckets
Offer your customers the rich, sought-after flavor of Gaziantep with Celebiogullari's versatile Pistachio Cream. Available in multiple sizes, this is the perfect B2B solution for bakeries, cafes, retailers, and distributors seeking authentic Turkish quality.
Why Everyone's Raving About This:
This is the perfect blend of creamy texture and authentic pistachio taste. Featuring a generous 20% real Antep Pistachios, this cream (known as fıstıklı krema) delivers the luxurious, nutty flavor of premium pistachios in a smooth, easy-to-use format, perfect for spreading, filling, or topping.
Unlock a World of Indulgence:
- Authentic Antep Pistachio (20%): We use 20% genuine Antep pistachios, celebrated globally for their vibrant color and robust flavor, providing a true taste of this Turkish delicacy.
- Flexible Sizing (500g, 1kg, 5kg): We offer three convenient sizes in sturdy buckets: 500g for retail/gourmet shops, 1kg for professional food service/cafes, and 5kg for bulk/industrial use.
- Versatile Culinary Cream: A flexible B2B solution. Perfect as a croissant/pastry filling, a dessert topping, a flavor base for milkshakes, or a gourmet spread for retail shelves.
- Exceptional Spreadability: Engineered for a smooth, consistent texture that spreads perfectly on toast, crepes, or as a decadent cake layer.
- Trusted Celebiogullari Quality: Stock a product from a renowned Turkish brand. Celebiogullari is synonymous with quality and authentic flavor, ensuring customer satisfaction.
A delightful aroma of sweet cream and roasted pistachios meets a velvety-smooth texture, offering a balanced, indulgent flavor that enhances any dessert or snack.
Allergen Information: Contains Soy, Milk, Wheat, and Antep Pistachios. May contain traces of Egg and other Nuts.
Storage Conditions: Keep away from odors and moisture. For the best taste experience, store at 18-22°C.


